Sardinian Limoncello 926 Lemon Liqueur Rau Distillerie 70cl 30%

Origin: Sardinia, Sassari (Italy)

Raw materials: Fresh peels of selected Sardinian lemons (Citrus limon).

Color: Bright, intense yellow with opaline highlights and a natural cloudiness due to the presence of suspended lemon peel essential oils.

Aroma: Explosive, sharp, and persistent, characterized by dominant notes of freshly grated lemon zest, citrus nuances, and a slightly aromatic undertone reminiscent of orange blossom and the Mediterranean scrub.

Taste: Soft, sweet, and velvety on the palate, yet immediately refreshed by the natural acidity of the citrus, which balances the sugary notes. The finish is clean, citrusy, and long-lasting, without any cloying aftertaste.

Alcohol content: 30% vol.

Serving temperature: Serve strictly chilled, between 0°C and 4°C; ideally poured into shot glasses previously stored in the freezer.

Pairings: A classic and impeccable after-dinner digestif. Pairs perfectly with fruit-based spoon desserts, cream-based ice creams, fruit salads, fruit tarts, and almond or lemon-based dry pastries.

Terroir: The lemons benefit from the sunny and breezy microclimate of Sardinia's coastal areas. Exposure to salty sea winds and mild temperatures encourages the development of a thick peel, rich in essential oils and intense primary aromas.

Production: Hydroalcoholic infusion. The lemon peels, thinly peeled to avoid the bitter white pith, are cold-macerated in pure alcohol for the time required to extract the aromas. Subsequently, the infusion is blended with a syrup of water and sugar, filtered, and bottled without the addition of artificial colors or stabilizers.

Description: The Limoncello from the '926 selection by Rau Distillerie is a tribute to the tradition of homemade liqueurs, interpreted with the artisanal rigor of one of Sardinia's historic companies. Obtained exclusively from the processing of local citrus, this liqueur stands out for its precise balance between alcohol, the sweetness of the syrup, and the vibrant freshness of lemon peel. The choice not to use additives preserves its natural color and typical silky texture, offering a digestif of great clarity and elegance, capable of evoking the island's sunny scents with every sip.

Classification: Traditional Liqueur

Type: Lemon Liqueur

Allergens: Does not contain sulfites. Naturally gluten-free.

Philosophy: Integrated production (Selection of artisanal raw materials, total absence of synthetic colors or flavors).

Note: Product images are for illustrative purposes only; the label design or bottle shape may vary depending on the vintage or winery restyling. The order will be fulfilled as guaranteed, and purely aesthetic differences do not entitle the customer to free returns (more details on the Terms and Conditions page).