Cantina alla Maggia

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Nocino - Cantina alla Maggia Walnut Liqueur 28%

CHF 30.00
Tax included. Shipping calculated at checkout.
Vintage: nd
Format: 50 cl

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Pickup available at Canetti SA, Via Zandone 4, Losone (TI)

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Origin: Ascona, Canton Ticino, Switzerland

Raw material: Green walnuts (unlignified husk) macerated in brandy/grappa with sugar and spices (cinnamon, cloves, citrus zest, vanilla).

Color: Dark brown, with mahogany and amber highlights.

Nose: Intense and enveloping, with hints of fresh walnut, sweet spices (cinnamon and cloves), candied citrus zest, and a slightly toasted undertone.

Taste: Sweet and full-bodied, balanced by spicy and citrus notes. Walnuts emerge on the palate, followed by a long, slightly bitter finish, typical of the green husk.

Alcohol content: 28%

Serving temperature: 6/10° C, served chilled in small digestif glasses.

Pairings: Perfect as a post-meal digestif. Pairs well with dry pastries, walnut tarts, dark chocolate, and cream gelato. Can be used in pastry making or to add an aromatic kick to coffee.

Terroir: A typical product of the Canton Ticino, linked to the tradition of "ratafià" and nocino. The walnuts are harvested while still green, traditionally on the night of St. John (June 23-24), and left to infuse for weeks in spirit with sugar and spices. The territory, characterized by a mild microclimate and rich soils, contributes to the quality and aromatic intensity of the raw materials.

Production: Manual harvest of green walnuts in June, cutting, and immersion in brandy. Slow maceration with sugar and spices, followed by filtration and a short rest period before bottling.

Description: The Nocino – Walnut Liqueur from Cantina alla Maggia represents one of the most authentic expressions of the Ticino tradition. With its aromatic intensity and warm, persistent taste, it combines sweetness, spices, and the typical slightly bitter note of the green walnut. It is an elegant digestif, capable of enhancing desserts and convivial moments, carrying within it the history and culinary culture of the region.

Classification: Traditional liqueur – Ticino Nocino (non-vintage)

Type: Liqueur / Digestif

Dosage: Sweet (by nature of the product)

Allergens: Contains walnuts. No added sulfites.

Philosophy: Traditional artisanal production

Note: Product images are for illustrative purposes only; the label design or bottle shape may vary depending on the vintage or winery rebranding. Order fulfillment is guaranteed, and purely aesthetic differences do not entitle the customer to free returns (more details on the Terms and Conditions page).

Vintage: nd
Format: 50 cl

Product information

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Cantina alla Maggia

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