Kentucky Straight Bourbon

Kentucky Straight Bourbon is a traditional American whiskey, produced primarily in the state of Kentucky. Made from a mash containing at least 51% corn and aged for at least two years in new charred oak barrels, it is distinguished by its full and harmonious character. On the nose, it offers aromas of vanilla, caramel, and sweet spices, with hints of toasted wood and honey. On the palate, it is smooth, round, and warm, with a long and slightly spicy finish. A symbol of the craftsmanship of the American South, it is perfect to enjoy neat or in classic cocktails such as the Old Fashioned and the Mint Julep.