Baron Dupleix
Bas Armagnac Baron Dupleix VSOP Armagnac 40% 70cl with cardboard box
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✔ 5% ab CHF 1000.-
✔ 3% ab CHF 700.-
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Pickup available at Canetti SA, Via Zandone 4, Losone (TI)
Usually ready in 2-4 days
Origin: AOC Bas‑Armagnac, Gers region, France
Grape variety: Traditional blend of Ugni Blanc, Folle Blanche, Colombard, and occasionally Baco blanc
Color: Bright amber with subtle golden highlights
Nose: Fresh and harmonious, with hints of cooked and dried fruits (plum, apricot), delicate vanilla, toffee, and light spices that create a balanced bouquet.
Taste: Soft and enveloping, with notes of ripe fruit, toasted wood, vanilla, and a spicy touch; slightly lighter structure compared to higher grades, but persistent and pleasant.
Aging: The “VSOP” classification guarantees that the youngest eau-de-vie in the blend has been aged for at least 4 years in oak barrels; in practice, it often includes older components for greater complexity.
Alcohol content: 40%
Serving temperature: 14–16 °C (or slightly chilled if paired with foie gras or blue cheeses)
Pairings: Excellent digestive served on its own, ideal with foie gras, blue cheeses (e.g., Roquefort), dried fruit tarts, or caramel desserts; also perfect for elegant aperitifs or sophisticated cocktails.
Terroir: The sandy-limestone soils of the Bas‑Armagnac impart aromatic elegance, a fine texture, and a distinctive fruity and spicy character.
Distillation: Traditional continuous distillation in copper Armagnacais stills, followed by aging in Gascon oak barrels, generally Limousin, which provide delicate tannic notes without weighing down the aromatic profile.
Description: The Baron Dupleix VSOP Bas Armagnac 70 cl is an elegant and accessible spirit, perfect for those wishing to explore the world of Armagnac with a balance of fruit, wood, and spice. With its soft and aromatic profile, it is an ideal choice for both pure tasting experiences and refined pairings.
Classification: AOC Bas‑Armagnac – “VSOP” grade (minimum 4 years aging)
Type: Spirit / Armagnac
Allergens: Contains natural sulfites derived from fermentation and aging
Philosophy: Integrated production in line with the artisanal methods of the Bas‑Armagnac region
Note: Product images are for illustrative purposes only; label design or bottle shape may vary depending on the vintage or winery rebranding. Order fulfillment is guaranteed, and purely aesthetic differences do not entitle the customer to a free return (more details on the Terms and Conditions page).
Product information
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